Muskegon Farmers Market

Largest Farmers Market in Muskegon County

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Entries Tagged as 'Recipes'

Veggie-macaroni Salad

July 6th, 2010 · No Comments

We have lots of farm-fresh vegetables at the Farmers Market now. Why not buy some and try out this delicious recipe. It is perfect for a hot summer day. Click here to download the recipe.

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Snappy Peas and Mushrooms

June 16th, 2010 · No Comments

Here is another recipe to try out those wonderful Market vegetables: Snappy Peas & Mushrooms .

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Chinese Radish Salad

June 2nd, 2010 · 1 Comment

Here is a tasty way to eat some of those fine looking radishes for sale at the Muskegon Farmers Market: Chinese Radish Salad

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Strawberry – Banana Smoothie

May 25th, 2010 · No Comments

Hot weather getting you down? Fresh strawberries will soon be available on the Market. Try out this recipe for a cool refreshment: Strawberry-Banana Smoothie

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Sweet & Sour Red Cabbage

September 3rd, 2008 · No Comments

Make 6 (3/4 cups) servings Sweet & Sour Red Cabbage 1 small head red cabbage (1 pound), washed and shredded 1 medium apple, unpeeled, scrubbed, cored and shredded 1 small potato, peeled and shredded 1 onion, peeled and chopped 1 cup water grated peel of 1/2 lemon juice of 1 lemon 3 tablespoons brown sugar [...]

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Salsa Recipe

September 3rd, 2008 · No Comments

Salsa Canning Instruction Included 7 quarts peeled, cored, chopped tomatoes 4 cups seeded, chopped long green chilies (or 4 caned green chilies) (green chilies mixture: long green chilies, Hungarian, banana, green peppers to taste) 5 cups chopped onion ½ cup finely chopped, seeded jalapenos (or chop jalapenos from the jar) 6 cloves garlic, finely chopped [...]

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Beef and Vegetable Stir Fry

August 1st, 2008 · No Comments

3/4 pound beef round steak, 1 teaspoon oil 1/2 cup carrots, scrubbed and sliced 1/2 cup onion, peeled and chopped 2 cups zucchini, washed and cut into thin strips dash of pepper 1/4 cup water 1 tablespoon soy sauce 1 tablespoon cornstarch 1/8 teaspoon garlic powder Trim all fat from steak.  Slice steak across the [...]

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